There was a happy hour that featured an extended, spectacular charcuterie and local wines. The perfect way to jump start your wine tasting adventures. The staff also was willing to recommend various tours for your stay.
Breakfast is served in courses! The place is furnished in a homey, welcoming, northwesty way. The owners were on site, enjoying wine with us. You could tell it was their passion project and they were hosting because they love people and love wine.